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Crispy pork belly with pumpkin purée and greens, red wine alongside

Fresh & flavourful

Signature dishes

our Dining

Honest plates built on NSW and Australian farmers — crispy pork belly, grilled barramundi, pumpkin and beetroot salad.

on the Menu

Crispy pork belly with pumpkin purée and greens, red wine alongside

Crispy pork belly

Brasserie
Grilled barramundi fillet on a creamy sauce with broccolini

Grilled barramundi

Brasserie
Roasted pumpkin and beetroot salad in a ceramic bowl

Pumpkin & beetroot salad

Brasserie
Octopus salad with leaves and citrus

Octopus salad

Brasserie
Smash burger with fries on diner paper

Smash burger

Diner
Loaded fries in a red diner basket

Loaded fries

Diner
Tacos lined up in a metal holder

Fish tacos

Diner
Espresso martini with a velvet crema

Espresso martini

Bar
Chef flaming a pan on the kitchen line

fresh Gourmet

Fresh, sustainable produce from suppliers we know by name.

Shared core products across our venues mean real value — never at the cost of quality.

Chef finishing a plate with a delicate garnish

desserts & Café

House-made desserts, Abe & Gizelle's cakes, toasties, pastries and barista coffee.

Grab & go from open to close — gaming rooms included.

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